Poseidonion Blog

On the Verandah restaurant is now open for the season, inviting you to indulge in this year's exquisite culinary experience. Twice a winner for 2016, with the Greek Cuisine award and the New Talented chef award for Stamatis Marmarinos, On the Verandah welcomes the hotel's and island's guests to taste dishes where our chef has masterfully combined traditional recipes with Greek contemporary cuisine.

Our cocktail bar Palms on the Verandah is also open, where you can ejnoy remarkable sunset cocktails inspired by The Gin Join team.